Monday, 18 January 2010

touch typing with bandaged finger

Smitonius:

A brief entry - longer post to follow! Returned on Friday, and, after unpacking and so on, proceded to prepare supper. A serious prawn addiction has taken hold in this household after dozens of Wild Georgia Shrimp dishes, so I was preparing prawn tagliatelle for supper. Picked up knife, held lemon down, and sliced both the fruit and my finger. So, whose the real lemon?

Received on of these beauties in the post too - thanks Tania! (This is Myrtle and Eunice's own photo BTW)


I should be able to type somewhat more quickly once finger is released from its current cocoon on Wednesday....

5 comments:

rachel said...

Need someone to take you to the Walk In Centre with that bloody finger? You know I have the necessary skills and experience!

My Farmhouse Kitchen said...

Take care of that...but the pasta with shrimp sounds wonderful....

i'll be back soo to see how you're doing...

more later,
love,
kary
xxx

My Farmhouse Kitchen said...

Glad you're going to try it..and the house smells so good and cozy....it is really good and simple...

aren't those illustrations just the cutest...love them....

thanks for stopping by, dear friend..

more later,
Kary
xxx

pennygj said...

Oooh...cut finger...lemon juice...ouch! Hope you recover soon! x

liZZie said...

Thanks for sparing us gruesome details, but how much blood? Stitches? What swear words did you use? Was it a waxed lemon...